Fabric is our favorite way to store bread--it breathes just enough to prevent mold while slowing staling. For vegetables, try putting your roots or sturdy greens in fabric. And use it for shopping, so you don't bring home more plastic. We are moving towards minimal packaging, so we encourage you to add one of these bags to your kitchen.
We purchased the organic cotton bags from EcoBags, which is a woman-owned certified B Corp.