Savory Croissant: Spinach & mustard

A satisfying croissant for any time of day. This week filled with lemony spinach and our house mustard.

NOTE: spinach and mustard is pictured

Ingredients: Croissant dough (wheat flour*, butter*, stoneground wheat flour*, sugar*, eggs*, sea salt, yeast, sourdough culture*), spinach filling (our spinach, sunflower oil, lemon juice, sea salt, black pepper), mustard (brown and yellow mustard seeds, apple cider vinegar, honey, brown sugar, sea salt, caraway), eggs.

Contains wheat, milk, egg