Join our Team!
We're currently looking for one food lover to help us in the bakery and at one Saturday farmer's market starting in April. Could this be you?
We Love Food
We know you do too. Nothing makes us happier than knowing that you are sharing the bread and vegetables we produce with your family and friends.
We grow plant starts and vegetables using ecological methods on a little over an acre, and we bake artisanal breads, cookies, crackers, and
pastries in our wood-fired oven.
Welcome to our community!
What we do
GARDEN STARTS
'Tis the season to fill your garden with gorgeous young plants. We grow over 10,000 pots of herbs, flowers, and vegetables for your gardening pleasure.
BREADS
Our naturally-fermented breads are wood-fired in a 5' x 7' brick oven. And the grain? It is freshly milled by our partner millers and grown in the Mid-Atlantic.
CROISSANTS
We can't get enough of these flaky, buttery treats. Their magical transformation in the wood oven is as beautiful as it is delicious.
VEGETABLES
Vegetables just taste better when they are grown ecologically with sound soil health principles, and harvested fresh for market.