We Love Food

LEARN ABOUT US

Hooray, we're back!

Be a part of our regional grain chain

Thanks to the efforts of the Common Grain Alliance, more than half of our grain-purchasing dollars went to farmers and millers in the Mid-Atlantic

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What we do

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GARDEN STARTS

'Tis the season to fill your garden with gorgeous young plants. We grow over 10,000 pots of herbs, flowers, and vegetables for your gardening pleasure.

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BREADS

Our naturally-fermented breads are wood-fired in a 5' x 7' brick oven. And the grain? It is freshly milled by our partner millers and grown in the Mid-Atlantic.

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CROISSANTS

We can't get enough of these flaky, buttery treats. Their magical transformation in the wood oven is as beautiful as it is delicious.

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VEGETABLES

Vegetables just taste better when they are grown ecologically with sound soil health principles, and harvested fresh for market.